Combine – 500g Chicken Mince – 1/4 Cup Coriander leaves – 3-4 Garlic Chives or Spring Onions – 1 tsp Ginger paste – Salt – Pepper to Taste – 1 tsp Chilly Sauce
Skewers – Damp hands – Shape mixture – long sausage shapes- Thread onto skewers.
Grill – Skewers for 5 minutes – each side – until chicken is cooked through and golden brown. Or in AirFryer +/- 10 Mnts
Serve – With Chilli Sauce and Salad of Choice.
Recipe for chicken mince skewers a perfect Starter to Serve with a simple salad or some green vegetables.
********
Month: May 2020
Dhaba Dal – Green Lentil Curry
INDIAN GREEN LENTIL CURRY – DHABA DAL
Soak – Cook – Green gram 1 cup – 5 cups water – soaked over night – cook till soft
Chop – 2 Medium Onions – 5 Garlic cloves – 1 inch pc Ginger – Few Curry leaves – 2 tomatoes
Spices – 1 tsp. chilli Powder 1/4 tsp. Turmeric powder – 1/4 tsp. Cumin Powder 1/2 tsp. Coriander Powder -1/2 tsp. Garam Masala – 1 tsp. – 1 tsp. Salt – – pinch Asafoetida powder
Heat – Pan – 2 tbsp. Ghee – Onion Ginger Garlic – till golden – Add spices – Stir +/- 1 mnt – Tomatoes -2 mnts
Combine – Add cooked lentil to above – More water if required – Bring to BoilGarnish – Coriander leaves – Twist of Lemon
Serve Delicious Dhaba Dal Hot with Rice or Naan.
Note – Use Lentil of Choice – Adjust Salt and spices to Taste
Recipe for…
View original post 32 more words
Indians Abroad Desi Videsh Me 