Marinate – 3 lbs of Beef Chunk -1 tsp. Garam Masala Powder – 1 tsp. Black Pepper – 1/2 tsp. Sugar – 1 tsp. Salt – 3 tbsp of vinegar – Overnight
Saute – 1 Chopped onion, 4 Cloves garlic – 1 Inch pc ginger- 1 green chilli – Till soft and fragrant.
Add – Marinated Beef – Cook Both Sides – Add 1/2 cup of water halfway through and keep cooking – Till done. +/- 1 1/2 hrs
Slice and Serve.
Recipe for Indian Goan Roast beef an all time favorite. Moist and perfectly seasoned Goan Pepper Beef Roast can be enjoyed for Lunch or Dinner.
For original detailed recipe please visit below link.
A chance to Meet and Greet Fellow Bloggers
The nominations are open for the Annual Bloggers Bash Awards.
You have until 1st February to think of your preferred nominations, before submitting them!
Date Saturday 15th June 2019
Get thinking, and get your ticket too, if you haven’t already
This time, it will be held at the Grange Wellington Hotel in Westminster. The 2017 Annual Bloggers Bash was also held there, and we had an absolutely […]