Month: August 2019
Embrace Every Shade of your Emotions
Courage is not In facing the storm Blowing your way For Sometimes there isn’t Any other place to escape
Courage is in embracing Every shade of your emotions And putting it on display.
Courage is in following your passion Inspite of all odds…
via Courage — I refuse to give up
Life Full of Beauty
Fight For your Dreams !!
Life is full of beauty. Notice it. Notice the bumble bee, the small child, and the smiling faces. Smell the rain, and feel the wind.
Live your life to the fullest potential, and fight for your dreams.
– Ashley Smith
via Quote Of The Day — Adjusting My Time Frame
Romanian Yogurt Pie
Plăcintă cu iaurt – Yogurt Pie
Whisk – 5 Egg whites – 100g sugar – Drop Vanilla – Stiff Meringue.
Creamy Yolk – 5 Egg Yolks – 100 g Sugar – Pinch Salt – Whisk – Add – 40g Cornflour – Whisk – 500 g Greek Yogurt – Combine till Creamy
Pie Mix – Combine – Meringue slowly – To Creamy Yolks
Layer – Lined Baking tray – First Layer – 4 Filo Pastry Sheets – Brush with Butter – Sprinkle Pinch Lemon Zest – Handful Raisons – Spread 1/5 Pie Mix
2nd Layer – Single Filo Sheet – Brush with Butter – Sprinkle Pinch Lemon Zest – Handful Raisins – Spread 1/5 Pie Mix
Repeat Layers as Above – Total 5 Layers – Last layer – Pie Mix – No Raisins.
Bake – 170 C – 25 mnts – Lower Temp -160 C for another 25 – Done
Serve – Let Cool – Slice – Dust – Icing Sugar
Note : The First Layer overlaps sides of the baking tray and to be folded just before last layer. Raisins are Optional. Fresh or frozen fruit such as Pineapple can be added instead.
Simple and Easy Dessert Recipe for Traditional Romanian Plăcintă cu iaurt – Yogurt Pie .
This recipe was shared by my Romanian Friend Gina who is a queen of Desserts. I think she can bake a cake sleeping. Thank you Gina for sharing this lovely Dessert and the recipe and pictures. Andy your Barbeque was perfect too as always.
The Only Thinkers in Our Mind
Harmony and Balance
No Person Place or Thing has any power over you for WE are the only thinkers in our mind.
When we create Peace and Harmony and Balance in our minds, we will find it in our lives.
– Louise L. Hay
Potato Lentil Patties
Potato Lentil Patties
Mix – 1 cup Cold Mashed potato – 1 Cup Soft Cooked Lentils – 1 Cup Fresh Breadcrumbs – 1 tsp Chat Masala – water as necessary
Shape – Divide Equal Parts – 7 -8 Patties
Heat – Pan – 1 tbsp Oil – Shallow Fry – Till Browned on Both Sides.
Note : I Used Leftover Mashed Potatoes and Dal Curry . No additional water needed if using leftovers. Adjust Spice herbs as necessary to taste.
Recipe for Delicious Spiced Potatoes and Lentils Patties Served with Ketchup or Chutney as Snack or Starter.