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Pudina Paneer – Homemade Minty Cottage Cheese

Home made cottage Cheese Pudina Paneer Recipe

Pudina Paneer  –  Minty Cottage Cheese

Heat – 1 Ltr. Fresh Full Milk – Bring to Boil –  1/4 Cup Lemon Juice  – 1/4 cup Yogurt – turn off Stove – rest 10 mnts  – to curdle – Cheese and Whey.

Strain –  In Colander – Thin Cloth – Pour Curdled Milk – Strain –  Gather  cheesecloth gently squeeze – remove excess Whey

Set –– Tie Cheese Cloth to form tight package – Put it on a Plate – Place a cutting Board or another plate on the Package to press down –  1 Hour –  Open Package   – Slice in 1 inch cubes – Paneer Cubes ready- Refrigerate 1 Hour.

Flavour – 1 tbsp. Mint powder – 1 tbsp. Lemon Juice – 1 tsp Salt  -1/2 chopped tomato – 1/2 tsp. turmeric powder -1/2 tsp. Pepper powder – 1 tsp. garlic Paste – 1 tbsp. Oil.

Microwave – In a Bowl  – Mix Flavour  – Microwave for 2 mnts — Add  Paneer cubes to hot Flavour  – Microwave – 2-3 mnts. – Done

Serve – Garnish with Corriander leaves   as Starters

A Delicious and Easy Recipe for Homemade cottage cheese in Minty Sauce.   Pudina Paneer Recipe.

 

Rainbow Salad – Colorful Summer Salad

Rainbow Salad Recipe

An Easy and Delicious Salad to Beat the Summer Heat.

Slice  – 1 Orange – 1 Tomato – 1 small Mozzarella cheese  – 1 slice Lemon

Marinate – 1 Sliced Onion – 1 tbsp. lemon juice – Pinch of Salt

Chop – Peel – Destone – Chop  – Avocado in Pcs

Garnish –  Handful Blueberry and Parsley

Serve – Arrange  Chopped Fruits and Vegetables on plate  – Garnish with Blue berry and Parsley – Sprinkle Pepper and Salt to taste.

Delicious Summer Rainbow Salad  Ready to be Served.

Recipe for Delicious Summer Rainbow Salad

 

Tasty Spaghetti with Crispy Cheese Chips

Spaghetti Recipe with Cheese Chips

Chop – 1 Onion – 200g Kale  – 300 g Tomatoes – 5 Cloves Garlic

Cook – 250 g Pasta – In Lots of water – Cook till Done – Drain

Heat  – Skillet – 1 tbsp. Olive Oil – Saute Onions – Garlic – 1 tsp. Sweet Chilli Powder –  Salt – Pepper to Taste.

Saute  – In Above – 250g Ground Meat – 3-4 mnts – Kale –  2 mnts – Add Chopped Tomatoes – Simmer 6-8 mnts. – Sauce Ready.

Chips –  Tear Cheese in Small Squares – Spread on Plate – Sprinkle Parsley Powder – Microwave 1 1/2 mnt. – Cool  half mnt –  Detach from Plate.

Serve – Spaghette with Tomato Kale Sauce – Garnished with Crispy Cheese Chips.

Note – Add Vegetables of Choice.   Garnish with grated cheese if preferred.  

Enjoy Tasty Spagetti !! Yummy!!

Easy Recipe  Spagetti with Ground Meat and Crispy Cheese Chips.

Light Fluffy Tomato Mushroom Quiche Recipe

Easy quiche Recipe
Quiche Recipe

Chop – 2 Onions – 1 Red Bell Pepper – 250g Mushroom  – Handful  Spinach

Saute  – 1 tbsp. Olive Oil  – Saute Chopped Items -6-8 mnts.

Preheat – Oven 180 Deg Celcius.

Beat – 5 Eggs – 1/2 Cup Yogurt – 1 tbsp. Water – 1 tsp. Salt

Spread  – Line Baking Tin – Circular Puff Pastry – Spread  Sauted Veg – Pour -Egg Mixture.

Decorate – Sundried Tomato –  Sprinkle -Handful Parsley –  Spread – 1 cup Grated Cheese

Bake – 35 Minutes – Preheated Oven.   Check and Bake 5 Extra mnts. if needed.

Delicious Light Fluffy Tomato Mushroom Quiche Ready to be Served.

Slice and Serve. Mmm…

Note – Use Veg of Choice.   Use Cherry tomatoes instead of Sundried. 

Easy Quick Quiche Recipe Light Fluffy Tomato Mushroom Quiche

 

 

20 Health Benefits of Amla – Indian Gooseberry

Amla (Indian Gooseberry) has gained a lot of popularity over the years because of the vast health benefits associated with it. In India, it is used in the preparation of a variety of dishes. Spicy marinades, jams and chutneys. Amla has extracted unlimited health and beauty benefits because it is filled with a lot of […]

via 20 Health Benefits of Amla (Indian Gooseberry) — Healthy Organic Lifestyle