Chop – 1 Big Onion – 2 Cloves Garlic – 500  gm  Mushrooms   – 2 Bell Peppers

Saute – Heat 1 tbsp. Olive Oil – Onions – Garlic – 1 -2 mnt. – 1 tsp. Salt  – Mushroom — Bell Pepper – 6-7 mnts till tender

Add – 1tsp. Sweet Chilli Powder – Stir well – 1 tbsp Tomato Puree. – 2 tbsp Water   – 1 cup Cream – Stir well – Bring to Boil –  Twist Lemon  – Black Pepper – Done.

Garnish – Crispy Fried Bacon and a Sprinkle of Herbs

Serve with Rice or Spaghetti.

Note :  Adjust Salt Pepper to Taste.   Use herbs of Choice.

Recipe for Mushroom Stroganoff   Garnished with Crispy Bacon and Parsley. Creamy  Delicious and Easy to Make.

 

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