Month: April 2019
Openness Curiosity and Willingness
Let go of certainty. The opposite isn’t uncertainty. It’s openness, curiosity and a willingness to embrace paradox.
The ultimate challenge is to accept ourselves exactly as we are, but never stop trying to learn and grow.
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Vishu Katta – Coconut Rice Cake
Vishu Katta – Coconut Rice Cake
Soak – 1 cup white Rice 1/2 Hour
Boil – Soaked rice – 2 cups Water – 2 cups Coconut Milk – Vanilla powder – Pinch salt Simmer till all liquid is absorbed – Creamy texture
Mix – 1/2 Cup Grated Coconut – Mix – turn off stove – tight lid – 5 mnts.
Spread – Flat Plate – cool – Slice – Garnish with nuts.
Syrup – 1/2 cup Jaggery – 1 cup Water – Boil – simmer – till melted – pinch of Cinnamon – done – 5 mnts.
Serve – Rice Cakes with Syrup.
Note : Flavour with Cumin instead of Vanilla or Serve with Maple Syrup.
Serve Delicious Vishu Katta or Rice cakes with Syrup. Easy delicious and Traditional dessert for Vishu Feast
Happy Vishu Feast my Friends.
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Spring a Season of Hope
Spring a Season of Hope
The beautiful spring came; and when Nature resumes her loveliness
The human soul is apt to revive also.
– Harriet Ann Jacobs
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Lemon Cheesecake with Raspberry Sauce
Lemon Cheesecake with Raspberry Sauce
Base Crust – Digestive biscuits – Caster Sugar – Melted Butter
Cheesecake Layer – Cream Cheese – Sugar – Eggs – Vanilla Extract – Fresh Cream – Lemon Zest and Juice
Raspberry Sauce – Fresh Raspberries – Sugar – Water – Vanilla Extract
Recipe for Lemon Cheesecake with Raspberry Sauce. Easy and Delicious.
For full recipe follow Link below.
via Lemon Cheesecake with Raspberry Sauce — The Foodscape
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Spring Oustide my Window
Spring Oustide my Window
In the Cherry Blossom’s Shade there’s no such thing
as a Stranger.What a strange thing! To be alive beneath Cherry Blossoms.
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