Chop – Peel and chop – 3 Potatoes – 1 Medium Cauliflower – Discard Stem – Seperate Florets – 1 Onion – small pcs. – 1 Bell Pepper – small Pcs.
Boil – 1 ltr. Water – Bring to Boil – 1 tsp. Salt – 1 tsp. Turmeric Powder – Add Potatos – 3 mnts – Cauliflower 1 mnt – Turn off Stove – Half cooked – Drain
Spices – 1/2 tsp. Powder of each – Cumin – Turmeric – Chilli – Garam Masala – Coriander – Ginger – Salt – Mix well
Saute – Heat Pan – 2 tbsp. Oil – Onions – Bell Pepper – 2 mnts – Add Spices -1 mnt – Drained Cauliflower – Potatoes – stir gently – Cover and Cook till Soft – 8 -10 mnts low flame
Stir – 1 tbsp. Crushed Flaxseeds – Stir well – 1 mnt – Sprinkle 1/2 tsp. Amchur Powder – mix – 1mnt – Turn off stove.
Garnish – Chopped Coriander leaves
Serve delicious Aloo Gobi with Rice or Chapati. Enjoy
Note : Adjust Salt and Spices to taste. Use Crushed nuts instead of Flaxseed if preferred.
Spiced Potatoes with Cauliflower – Aloo Gobi packed with Flavors, Comforting, Simple and Easy Vegan Recipe garnished with Flaxseed.
Yum!
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Hello.
This dish looks really good and I bet it’s tasty!
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Yes it is. Thanks.
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Looks so good! I will have to try making it for the family. 😋
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Thank you. I want to try, even if it’s difficult to find the right spice powders.
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Be flexible with spices. Use just Turmeric Pepper and Salt and it is still good.
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Thank you!
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This looks a delicious recipe, and I intend to make it sometime soon. Please, what is Amchur powder? And what should I use if I can’t find it? Thank you.
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Amchur Powder is dry mango powder. it can be found in Asian/ Indian shops. If cannot find add some lime juice or tomato for tangy flavour. Hope you Enjoy the dish. xx N
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Thank you. I shall look for it.
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Best winter vegetable in North India!
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Happy New Year and more veggies to your tummies! I have reblogged this to my blog: https://leeawrites.wordpress.com/
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Thank You. Happy New Year to you too.
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